Gene and Georgetti Steakhouse Chicago Restaurants
Best Bone In Ribeye in Chicago!
Gene and Georgetti Steakhouse Chicago was founded in 1941 by Gene Michelotti and his partner Alfredo Federighi, who was nicknamed “Georgetti” after a famous Italian cyclist. Located in the heart of River North, Gene & Georgetti is Chicago’s oldest and one of its finest steakhouses. Partners Gene and “Georgetti” worked hand in hand to establish the reputation of excellence that is continued through today.
This is not your average, national chain steak house. This is a steak house with an Italian touch that you would only expect in Chicago!
With over 70 years of tradition you would expect nothing less, right?
But wait… we’re not done yet! Click here to see what else Chef Reilly recommends and to see the FAST review score!
Let’s get right to it…The best Bone-in Ribeye in Chicago! I travel and eat all over the USA and world and by far one of the best I have had. But let’s back it up and start with the freshly sliced bread and bread sticks. Watch out I almost wasted my meal on eating all of it (it’s that good).
Fresh bread and sticks.
Bleu cheese, please!
Then you get a dinner salad (Bleu Cheese, Please!) and smothered just the way I like it. The Ribeye was cooked to perfection and a flavor you can only get at Gene & Georgetti. Served with homemade cottage fries that are truly like grandma would make.
Cottage Fries.
Because they are an Italian steak house you have some really hard decisions to make as I could order everything on the menu. From Seafood (Lobster Alla Diavaolo like I made in my restaurant), Pasta (Mostaccioli with meat sauce), to the Italian Specialties (Veal Marsala) were AWESOME!
The dim lighting gives an intimate, relaxed vibe.
The ambiance is spectacular with dining room seating or inside by the bar. Great service and a fun place to hang out or have a romantic dinner. A must stop for Steak or Chops while in Chicago!
The Chef and Rebecca enjoying a night out at G&G.
Thank you Gene and Georgetti Steakhouse Chicago for giving us Foodies an AWESOME Dining Experience ~ Chef Reilly
Great ambiance, great bar, and the Staff is Awesome, friendly! The food well the F.A.S.T. Review speaks for itself!
Gene & Georgetti
500 N. Franklin Street
Chicago, IL 60654
Chef Reilly’s 5 Spoon Review:
Food – 4 Spoons
Ambiance – 4 Spoons
Service – 4 Spoons
Taste – 5 Spoons (Best Bone in Ribeye in Chicago)
Chef Reilly’s F.A.S.T. Review total = 4.5 spoons – a MUST try for Chicago!
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Gene and Georgetti Steakhouse Chicago Restaurants
